| Type of hob | gas |
| Number of electric cooking zones/areas | - |
| Heating technology (induction cooking zones and cooking areas, radiant cooking zones, solid plates) per electric cooking zone and/or area | |
| For circular cooking zones or area: diameter (Ø ) of useful surface area per electric heated cooking zone, rounded to the nearest 5 mm (cm) | |
| For non-circular cooking zones or areas: length and width of useful surface area per electric heated cooking zone or area, rounded to the nearest 5 mm: | |
| Length [cm] | |
| Width [cm] | |
| Energy consumption per electric cooking zone or area calculated per kg (EC electric hob) - [Wh/kg] | |
| Energy consumption for the hob calculated per kg (EC electric hob) - [Wh/kg] | - |
| Number of gas fired burners | 4 |
Energy efficiency per gas burner
(EEgas burner) - [Wh/kg] | |
| Energy efficiency for the gas hob (EE gas hob) - [Wh/kg] | 54,6 |